Dill-Mustard Grilled Salmon

25 mins (prep 10, cooking 15)
7 ingredients
4 servings
We love salmon in our house and with my new George Foreman grill we have been enjoying grilled foods during the winter.

Categories:  low-sat.-fat , fish , high-in... , low-carb , low-sodium , low-in... , time-to-make , <-30-mins , easy , high-protein , seafood , salmon , saltwater-fish ,
Share on Newzsocial



Serving Size (22.81 g)
Servings 4
Amount per Serving
Calories 115.46 Calories from Fat 104.85
% Daily Value *
Total Fat 11.65g 71.71%
Saturated Fat 1.6g 32.08%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 113.98mg 19.0%
Total Carbohydrate 3.29g 4.38%
Dietary Fiber 0.13 g 2.07%
Sugars 3.11 g %
Protein 0.17g 1.38%
Vitamin A 2.63IU% Vitamin C 0.07mg%
Calcium 3.4mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh dill, fresh salmon fillets, vegetable oil cooking spray