Dill-Onion Quick Bread

90 mins (prep 30, cooking 60)
12 ingredients
makes 1 loaf

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Serving Size (330.55 g)
Servings 1
Amount per Serving
Calories 647.66 Calories from Fat 577.26
% Daily Value *
Total Fat 64.14g 98.68%
Saturated Fat 4.99g 24.94%
Trans Fat 0.23g %
Cholesterol 0.0mg 0.0%
Sodium 1709.15mg 71.21%
Total Carbohydrate 17.92g 5.97%
Dietary Fiber 0.21 g 0.84%
Sugars 13.0 g %
Protein 4.03g 8.07%
Vitamin A 495.32IU% Vitamin C 0.0mg%
Calcium 1069.14mg% Iron 1.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter or, minced onions, whole wheat pastry flour, unbleached all-purpose flour, minced fresh dill, ground white pepper, large egg, whole, a, or, low-fat milk


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