Dill Potato Salad Recipe

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25 mins (prep 10, cooking 15)
13 ingredients
4 servings
This is a perfect summer potato salad. With Love, Catherine xo

Categories:  american ,
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Serving Size (465.05 g)
Servings 4
Amount per Serving
Calories 1216.94 Calories from Fat 130.77
% Daily Value *
Total Fat 14.53g 89.44%
Saturated Fat 0.1g 1.99%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 1810.0mg 301.67%
Total Carbohydrate 215.91g 287.88%
Dietary Fiber 29.51 g 472.08%
Sugars 56.79 g %
Protein 57.06g 456.52%
Vitamin A 412.61IU% Vitamin C 0.87mg%
Calcium 872.54mg% Iron 10.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced, thin, chopped, chopped, caper juice, chopped, chopped, fresh dill