Dilly Bread--For Bread Machine

190 mins (prep 10, cooking 180)
11 ingredients
16 servings
This is so good. Especially great toasted. I have made Dilly Bread for years the regular way but now here is one for the bread machine. This one is good for you because when you mix a dairy (cottage cheese) and a grain (flour), you get a complete protein.

Categories:  easy , small-appliance , number-of-servings , healthy , breads , equipment , <-4-hours , bread-machine , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (40.92 g)
Servings 16
Amount per Serving
Calories 44.91 Calories from Fat 6.93
% Daily Value *
Total Fat 0.77g 18.95%
Saturated Fat 0.31g 24.61%
Trans Fat 0.0g %
Cholesterol 3.14mg 16.76%
Sodium 473.2mg 315.47%
Total Carbohydrate 5.77g 30.78%
Dietary Fiber 0.0 g 0.0%
Sugars 5.77 g %
Protein 3.72g 118.96%
Vitamin A 23.25IU% Vitamin C 0.0mg%
Calcium 28.9mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced dried onion, dill weed, bread flour, dry yeast, minced dried onion, dill weed, bread flour, dry yeast