Dilly Egg Salad Recipe


Taste of Home
15 mins
11 ingredients
2 servings


Categories:  quick ,
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Ingredients

Nutrition

Serving Size (57.22 g)
Servings 2
Amount per Serving
Calories 179.72 Calories from Fat 162.72
% Daily Value *
Total Fat 18.08g 55.64%
Saturated Fat 2.69g 26.88%
Trans Fat 0.0g %
Cholesterol 2.96mg 1.97%
Sodium 233.39mg 19.45%
Total Carbohydrate 1.28g 0.85%
Dietary Fiber 0.08 g 0.65%
Sugars 1.17 g %
Protein 3.61g 14.43%
Vitamin A 23.64IU% Vitamin C 0.04mg%
Calcium 29.9mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
peeled, celery rib, dill pickle relish, salt and pepper, lettuce leaves
 

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