Dilly Parmesan Bread Recipe

Taste of Home
2055 mins (prep 20, cooking 55)
8 ingredients
16 servings

Categories:  diabetic-exchange ,
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Serving Size (36.41 g)
Servings 16
Amount per Serving
Calories 136.37 Calories from Fat 18.54
% Daily Value *
Total Fat 2.06g 50.6%
Saturated Fat 1.16g 92.51%
Trans Fat 0.07g %
Cholesterol 4.64mg 24.73%
Sodium 305.2mg 203.46%
Total Carbohydrate 25.7g 137.05%
Dietary Fiber 0.84 g 54.0%
Sugars 1.93 g %
Protein 3.25g 103.89%
Vitamin A 54.52IU% Vitamin C 0.0mg%
Calcium 5.4mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, grated parmesan cheese, dill weed, topping, grated parmesan cheese