Ding Dong Cake

5 mins (prep 5)
5 ingredients
8 servings
My mom used to make this. It's really good in the summer and it won't heat up your kitchen.

Categories:  5-ingredients-or-less , <-15-mins , beginner-cook , toddler-friendly , easy , kid-friendly , cakes , quick , time-to-make , dessert ,
Share on Newzsocial



Serving Size (88.6 g)
Servings 8
Amount per Serving
Calories 261.97 Calories from Fat 33.75
% Daily Value *
Total Fat 3.75g 46.17%
Saturated Fat 2.34g 93.65%
Trans Fat 0.0 %
Cholesterol 44.8mg 119.47%
Sodium 509.22mg 169.74%
Total Carbohydrate 31.57g 84.19%
Dietary Fiber 0.0 g 0.0%
Sugars 30.95 g %
Protein 25.03g 400.45%
Vitamin A 120.03IU% Vitamin C 3.42mg%
Calcium 809.91mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant vanilla pudding