Dinner Rolls

285 mins (prep 130, cooking 155)
7 ingredients
16 servings
these seem long, but it is very precise and easy to follow.

Categories:  rolls~biscuits , weeknight , oven , number-of-servings , healthy , breads , equipment , yeast-breads , time-to-make ,
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Serving Size (53.14 g)
Servings 16
Amount per Serving
Calories 206.62 Calories from Fat 37.62
% Daily Value *
Total Fat 4.18g 102.94%
Saturated Fat 2.42g 193.97%
Trans Fat 0.12g %
Cholesterol 17.45mg 93.05%
Sodium 367.65mg 245.1%
Total Carbohydrate 33.48g 178.54%
Dietary Fiber 0.87 g 55.7%
Sugars 8.88 g %
Protein 8.24g 263.55%
Vitamin A 113.47IU% Vitamin C 0.81mg%
Calcium 174.0mg% Iron 1.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: