Dipped Ice Cream Sandwiches

50 mins (prep 20, cooking 30)
5 ingredients
4 servings
From Quick Cooking Magazine. When I saw this recipe I knew I needed to give it a try. We always have these ingredients on hand and I knew my toddlers would think it was fun to have sprinkles on their ice cream sandwiches! These were yummy and a big hit!

Categories:  <-60-mins , seasonal , spring , eggs~dairy , time-to-make , 5-ingredients-or-less , toddler-friendly , frozen-desserts , served-cold , easy , kid-friendly , presentation , inexpensive , summer , dessert ,
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Serving Size (12.03 g)
Servings 4
Amount per Serving
Calories 60.89 Calories from Fat 35.82
% Daily Value *
Total Fat 3.98g 24.49%
Saturated Fat 1.09g 21.84%
Trans Fat 0.49g %
Cholesterol 0.0mg 0.0%
Sodium 35.87mg 5.98%
Total Carbohydrate 5.93g 7.91%
Dietary Fiber 0.26 g 4.2%
Sugars 4.65 g %
Protein 0.47g 3.78%
Vitamin A 0.28IU% Vitamin C 0.01mg%
Calcium 9.46mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking, ice cream sandwiches