Dipping Oil for Bread

10 mins (prep 10)
8 ingredients
1.75 servings
I could eat an entire loaf of bread dipped in this tasty oil!! This is a versatile recipe, adjust the herbs and spices to your taste. This can be kept in the fridge for up to a month, bring it to room temperature and stir it before serving.

Categories:  technique , <-15-mins , condiments,-etc. , 3-steps-or-less , comfort-food , taste~mood , quick , no-cook , equipment , refrigerator , cheese , appetizer , low-carb , low-in... , eggs~dairy , time-to-make , holiday , dip , easy , number-of-servings , savory ,
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Serving Size (209.35 g)
Servings 1.75
Amount per Serving
Calories 1258.82 Calories from Fat 1217.07
% Daily Value *
Total Fat 135.23g 364.08%
Saturated Fat 18.68g 163.43%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 682.75mg 49.78%
Total Carbohydrate 12.48g 7.28%
Dietary Fiber 0.37 g 2.58%
Sugars 10.11 g %
Protein 0.48g 1.67%
Vitamin A 0.0IU% Vitamin C 0.3mg%
Calcium 23.75mg% Iron 1.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated parmesan cheese, dried basil, cloves garlic