Dolly Madison Muffins
30 mins (prep 10, cooking 20)
10 ingredients
4-5 servings
I haven't tried these but I liked the idea that you make the batter, keep it in the refrigerator, and bake only as many as you want.

Categories:  rolls~biscuits , <-30-mins , lunch~snacks , easy , number-of-servings , healthy , breads , snack , time-to-make , for-large-groups ,
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Serving Size (367.97 g)
Servings 4
Amount per Serving
Calories 1614.3 Calories from Fat 566.55
% Daily Value *
Total Fat 62.95g 387.36%
Saturated Fat 5.05g 101.04%
Trans Fat 1.52g %
Cholesterol 0.0mg 0.0%
Sodium 1578.05mg 263.01%
Total Carbohydrate 258.78g 345.04%
Dietary Fiber 18.01 g 288.21%
Sugars 148.27 g %
Protein 19.96g 159.7%
Vitamin A 24.41IU% Vitamin C 0.14mg%
Calcium 89.53mg% Iron 5.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raisin bran cereal


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