Donita's Caramel Brownies
45 mins (prep 15, cooking 30)
7 ingredients
12-15 servings
Donita was a friend I met while living in Kentucky. She used to bring these brownies to potlucks and kindly shared the recipe with me. I have made my own changes over the years, but it is still basically the same recipe she used. You can add 1 cup chopped nuts if you like, however I feel these are rich enough without them.

Categories:  <-60-mins , chocolate , kid-friendly , north-american , american , bar-cookie , cookie-and-brownie , brownies , time-to-make , dessert ,
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Serving Size (83.53 g)
Servings 12
Amount per Serving
Calories 367.98 Calories from Fat 120.42
% Daily Value *
Total Fat 13.38g 247.08%
Saturated Fat 8.38g 502.93%
Trans Fat 0.48g %
Cholesterol 31.79mg 127.17%
Sodium 180.89mg 90.45%
Total Carbohydrate 60.12g 240.46%
Dietary Fiber 1.22 g 58.74%
Sugars 42.49 g %
Protein 2.33g 55.96%
Vitamin A 370.86IU% Vitamin C 0.07mg%
Calcium 48.53mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
german chocolate cake mix, evaporated milk, semi-sweet chocolate chips