Donna's Creamy Chicken Enchiladas
60 mins (prep 20, cooking 40)
8 ingredients
6 servings
I have no idea where I got this recipe or who Donna is, but this is a simple and tasty enchilada dish. It goes together quickly because you start with a rotisserie chicken.

Categories:  <-60-mins , chicken , easy , kid-friendly , north-american , poultry , main-dish , mexican , meat , whole-chicken , time-to-make ,
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Serving Size (119.53 g)
Servings 6
Amount per Serving
Calories 263.73 Calories from Fat 129.15
% Daily Value *
Total Fat 14.35g 132.45%
Saturated Fat 4.92g 147.67%
Trans Fat 0.12g %
Cholesterol 14.41mg 28.83%
Sodium 729.46mg 182.36%
Total Carbohydrate 29.57g 59.14%
Dietary Fiber 2.4 g 57.68%
Sugars 2.97 g %
Protein 4.99g 59.92%
Vitamin A 514.26IU% Vitamin C 0.35mg%
Calcium 85.84mg% Iron 1.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of chicken soup, medium tomato