Donna's Lemon Cake
55 mins (prep 15, cooking 40)
9 ingredients
12 servings
A good friend of mine makes this cake and I just had to have the recipe. This is the best melt in your mouth lemon cake you've ever tasted. It's rich and very moist.

Categories:  <-60-mins , cakes , time-to-make , dessert ,
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Serving Size (125.96 g)
Servings 12
Amount per Serving
Calories 488.99 Calories from Fat 154.89
% Daily Value *
Total Fat 17.21g 317.64%
Saturated Fat 2.31g 138.75%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 298.45mg 149.23%
Total Carbohydrate 82.92g 331.68%
Dietary Fiber 0.59 g 28.12%
Sugars 44.82 g %
Protein 2.63g 63.06%
Vitamin A 6.04IU% Vitamin C 2.29mg%
Calcium 69.15mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lemon jell-o