Door County Cherry Biscotti
90 mins (prep 40, cooking 50)
12 ingredients
36 servings
obtained from Taste of Home, June/July 2006

Categories:  biscotti , <-4-hours , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (24.85 g)
Servings 36
Amount per Serving
Calories 107.4 Calories from Fat 32.49
% Daily Value *
Total Fat 3.61g 200.02%
Saturated Fat 1.89g 340.2%
Trans Fat 0.2g %
Cholesterol 7.07mg 84.78%
Sodium 37.0mg 55.5%
Total Carbohydrate 17.54g 210.46%
Dietary Fiber 0.34 g 49.52%
Sugars 7.83 g %
Protein 1.34g 96.7%
Vitamin A 82.37IU% Vitamin C 0.0mg%
Calcium 6.54mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried cherries, slivered almonds, semi-sweet chocolate chips, white chocolate baking squares


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