Double Banana Cream Pie

food network
240 mins (prep 15, cooking 45)
19 ingredients
1 (9 1/2-inch) pie

Categories:  banana , american , for-a-family , dairy , make-ahead , pie , dessert ,
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Serving Size (0.24 g)
Servings 1912
Amount per Serving
Calories 1.08 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 168.33%
Saturated Fat 0.02g 227.77%
Trans Fat 0.01g %
Cholesterol 0.07mg 42.4%
Sodium 0.01mg 0.86%
Total Carbohydrate 0.12g 75.95%
Dietary Fiber 0.0 g 24.78%
Sugars 0.02 g %
Protein 0.01g 46.46%
Vitamin A 0.78IU% Vitamin C 0.0mg%
Calcium 0.03mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ripe bananas, large egg yolks, dark brown sugar, table salt, table salt, cold unsalted butter, ice water, cold heavy cream