Double Chocolate Cocoa Cupcakes
35 mins (prep 15, cooking 20)
11 ingredients
2 servings
This is a never-fail, moist chocolate cupcake recipe, one that I have been making for years.

Categories:  <-60-mins , chocolate , cupcake , cakes , number-of-servings , time-to-make , dessert ,
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Serving Size (438.06 g)
Servings 2
Amount per Serving
Calories 1758.77 Calories from Fat 323.19
% Daily Value *
Total Fat 35.91g 110.51%
Saturated Fat 12.45g 124.5%
Trans Fat 0.0g %
Cholesterol 41.4mg 27.6%
Sodium 1883.15mg 156.93%
Total Carbohydrate 333.31g 222.21%
Dietary Fiber 11.25 g 90.0%
Sugars 179.37 g %
Protein 39.9g 159.6%
Vitamin A 119.18IU% Vitamin C 3.42mg%
Calcium 798.93mg% Iron 6.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crisco shortening, baking cocoa