Double Chocolate Mini Cupcakes
45 mins (prep 30, cooking 15)
14 ingredients
48-55 servings
This recipe came from a local newspaper. These cupcakes are very chocolate, rich but not overly sweet.

Categories:  <-60-mins , chocolate , cupcake , cakes , time-to-make , dessert ,
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Serving Size (16.64 g)
Servings 48
Amount per Serving
Calories 82.42 Calories from Fat 43.29
% Daily Value *
Total Fat 4.81g 355.07%
Saturated Fat 2.67g 639.68%
Trans Fat 0.14g %
Cholesterol 9.27mg 148.38%
Sodium 55.48mg 110.96%
Total Carbohydrate 9.87g 157.9%
Dietary Fiber 0.06 g 11.76%
Sugars 6.06 g %
Protein 0.41g 39.44%
Vitamin A 108.05IU% Vitamin C 0.0mg%
Calcium 5.84mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sifted all-purpose flour, hot water, large eggs, miniature chocolate chips, whipping cream