Double Chocolate Raspberry Cheesecake Bars
75 mins (prep 20, cooking 55)
9 ingredients
16-32 servings
Adapted from "Homemade for the Holidays." This version is unique in that it calls for crushed chocolate cookies as the base. If you like, serve these garnished with some fresh raspberries on top and a sprig of mint. These are rich and so addicting. They are a rather flat - they will be tall and puffy when they come out of the oven, with oozing craters of jam. However, when cooled they wil only be about 1/2"-1" tall - this is normal.

Categories:  fruit , taste~mood , equipment , <-4-hours , refrigerator , raspberries , eggs~dairy , time-to-make , cheesecake , holiday , chocolate , sweet , oven , valentine's-day , number-of-servings , dessert , berries , for-large-groups ,
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Serving Size (73.44 g)
Servings 16
Amount per Serving
Calories 150.19 Calories from Fat 64.89
% Daily Value *
Total Fat 7.21g 177.55%
Saturated Fat 4.56g 364.87%
Trans Fat 0.24g %
Cholesterol 23.59mg 125.8%
Sodium 308.69mg 205.79%
Total Carbohydrate 14.3g 76.29%
Dietary Fiber 0.11 g 6.94%
Sugars 10.86 g %
Protein 7.03g 224.97%
Vitamin A 231.56IU% Vitamin C 0.93mg%
Calcium 163.5mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crisp, large eggs, semisweet chocolate