Double Corn and Green Chile Muffins
40 mins (prep 10, cooking 30)
12 ingredients
12 servings
I haven't tried this recipe yet but I hope to soon!

Categories:  <-60-mins , quick-breads , muffins , easy , 3-steps-or-less , breads , time-to-make ,
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Serving Size (42.93 g)
Servings 12
Amount per Serving
Calories 99.98 Calories from Fat 24.84
% Daily Value *
Total Fat 2.76g 51.04%
Saturated Fat 1.4g 84.03%
Trans Fat 0.0g %
Cholesterol 6.9mg 27.6%
Sodium 346.24mg 173.12%
Total Carbohydrate 17.14g 68.54%
Dietary Fiber 1.68 g 80.53%
Sugars 0.16 g %
Protein 2.6g 62.39%
Vitamin A 97.76IU% Vitamin C 0.2mg%
Calcium 103.23mg% Iron 0.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
melted butter, frozen corn kernels, grated sharp cheddar cheese, green chili