Double Dipped Chicken Fingers
60 mins (prep 20, cooking 40)
8 ingredients
4 servings
This recipe was found in a Cooking with Paula Deen Magazine, but I changed it up just a bit and scaled it down to feed only two. This is a deliciously flavored fried chicken and a real crowd pleaser! --NOTE-- Cooking time includes 30 minute refrigeration time.

Categories:  <-60-mins , chicken-breast , poultry , north-american , comfort-food , taste~mood , time-to-make , chicken , toddler-friendly , kid-friendly , main-dish , american , meat , number-of-servings , inexpensive , southern-u.s. ,
Share on Newzsocial



Serving Size (304.8 g)
Servings 4
Amount per Serving
Calories 1273.27 Calories from Fat 1070.19
% Daily Value *
Total Fat 118.91g 731.77%
Saturated Fat 17.09g 341.86%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1439.06mg 239.84%
Total Carbohydrate 47.69g 63.59%
Dietary Fiber 1.69 g 27.0%
Sugars 0.17 g %
Protein 6.46g 51.65%
Vitamin A 1.25IU% Vitamin C 0.0mg%
Calcium 13.81mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken, seasoning salt