Double-Dipper Egg Lunch

Betty Crocker
25 mins (prep 25)
4 ingredients
2 servings
Enjoy hard cooked eggs with two types of dippers for lunch - ready in 25 minutes!

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Serving Size (61.4 g)
Servings 2
Amount per Serving
Calories 261.74 Calories from Fat 142.47
% Daily Value *
Total Fat 15.83g 48.72%
Saturated Fat 7.21g 72.14%
Trans Fat 0.06g %
Cholesterol 31.05mg 20.7%
Sodium 444.81mg 37.07%
Total Carbohydrate 20.37g 13.58%
Dietary Fiber 1.04 g 8.28%
Sugars 3.7 g %
Protein 9.46g 37.86%
Vitamin A 297.82IU% Vitamin C 0.0mg%
Calcium 217.38mg% Iron 0.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hard-cooked eggs, crushed, or