Double Layer Chocolate Peanut Butter Pie
250 mins (prep 10, cooking 240)
7 ingredients
8 servings
I havn't tried this recipe yet, but it sounds delicious! A friend of mine shared it with me. Tell me how it turns out! (Cooking time is the freezing time.)

Categories:  holiday , new-years , served-cold , presentation , christmas , equipment , refrigerator , thanksgiving , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (49.1 g)
Servings 8
Amount per Serving
Calories 175.83 Calories from Fat 91.8
% Daily Value *
Total Fat 10.2g 125.5%
Saturated Fat 1.79g 71.79%
Trans Fat 0.0 %
Cholesterol 1.7mg 4.54%
Sodium 259.23mg 86.41%
Total Carbohydrate 13.48g 35.94%
Dietary Fiber 1.54 g 49.21%
Sugars 5.37 g %
Protein 9.88g 158.14%
Vitamin A 7.51IU% Vitamin C 0.0mg%
Calcium 60.12mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold milk, frozen whipped topping, graham cracker crust, instant chocolate pudding mix, cold milk, peanut butter cups