Doughnuts from Campania: Viccitelli


food network
35 mins (prep 15, cooking 20)
7 ingredients
4 to 6 servings


Categories:  italian , doughnuts , oranges , saucepan , spring , deep--frying , frying , european , winter , american , fall , summer , dessert ,
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Ingredients

Nutrition

Serving Size (470.51 g)
Servings 4
Amount per Serving
Calories 1843.12 Calories from Fat 1599.57
% Daily Value *
Total Fat 177.73g 1093.71%
Saturated Fat 24.55g 491.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 13.68mg 2.28%
Total Carbohydrate 68.93g 91.91%
Dietary Fiber 1.2 g 19.23%
Sugars 60.23 g %
Protein 1.47g 11.72%
Vitamin A 38.85IU% Vitamin C 4.36mg%
Calcium 20.04mg% Iron 1.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, orange blossom honey
 

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