Dover Canyon Pasta Salad
20 mins (prep 20)
17 ingredients
6-8 servings
This dish is a favorite among our friends. We use fresh tomatoes and basil from our own organic garden beds, and we serve dinner outside in the shade of 100-year-old walnut trees near the winery. From "Fresh from Dover Canyon"

Categories:  salad , pasta,-rice-and-grains , beginner-cook , <-30-mins , easy , quick , inexpensive , vegetarian , pasta , vegetable , time-to-make ,
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Serving Size (45.23 g)
Servings 6
Amount per Serving
Calories 222.4 Calories from Fat 184.68
% Daily Value *
Total Fat 20.52g 189.41%
Saturated Fat 3.15g 94.43%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 15.95mg 3.99%
Total Carbohydrate 9.83g 19.67%
Dietary Fiber 7.43 g 178.4%
Sugars 0.71 g %
Protein 4.54g 54.52%
Vitamin A 146.69IU% Vitamin C 0.16mg%
Calcium 442.52mg% Iron 17.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rotini pasta, yellow tomatoes, parmigiano-reggiano cheese, chopped fresh herbs, freshly cracked black pepper