Down Home Sausage and Bean Bake


Food.com
50 mins (prep 10, cooking 40)
8 ingredients
4-6 servings
This is another recipe I reworked from 800alabama.com.

Categories:  <-60-mins , beginner-cook , 3-steps-or-less , beef , equipment , one-dish-meal , time-to-make , beef-sausage , easy , presentation , main-dish , pork-sausage , casseroles , beans , oven , pork , meat ,
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Ingredients

Nutrition

Serving Size (276.18 g)
Servings 4
Amount per Serving
Calories 1051.58 Calories from Fat 771.84
% Daily Value *
Total Fat 85.76g 527.77%
Saturated Fat 31.28g 625.52%
Trans Fat 0.0 %
Cholesterol 91.43mg 121.9%
Sodium 2913.67mg 485.61%
Total Carbohydrate 65.43g 87.24%
Dietary Fiber 2.34 g 37.42%
Sugars 59.76 g %
Protein 6.72g 53.72%
Vitamin A 380.33IU% Vitamin C 0.8mg%
Calcium 100.89mg% Iron 1.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
smoked sausage, chopped onion, prepared mustard, dark corn syrup
 

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