Downeast Maine Pumpkin Bread
65 mins (prep 15, cooking 50)
12 ingredients
3 servings
This is a very moist bread and actually even tastes better the day after it has been baked.

Categories:  quick-breads , easy , number-of-servings , breads , <-4-hours , time-to-make , for-large-groups ,
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Serving Size (526.39 g)
Servings 3
Amount per Serving
Calories 2145.8 Calories from Fat 722.79
% Daily Value *
Total Fat 80.31g 370.65%
Saturated Fat 6.09g 91.32%
Trans Fat 2.03g %
Cholesterol 0.0mg 0.0%
Sodium 2009.25mg 251.16%
Total Carbohydrate 348.54g 348.54%
Dietary Fiber 4.4 g 52.77%
Sugars 236.54 g %
Protein 15.1g 90.59%
Vitamin A 5.47IU% Vitamin C 0.03mg%
Calcium 35.22mg% Iron 6.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pumpkin puree, ground nutmeg, ground cloves, ground ginger