Dressed up Baby Carrots

20 mins (prep 5, cooking 15)
4 ingredients
6 servings
Make ordinary canned or fresh carrots special by preparing this spiffy little side dish for anytime of the year; winter holidays, Easter, or lazy Sunday dinners.

Categories:  5-ingredients-or-less , holiday , low-protein , side-dish , low-calorie , <-30-mins , weeknight , easy , quick , inexpensive , carrots , vegetable , low-in... , low-sodium , time-to-make ,
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Serving Size (12.69 g)
Servings 6
Amount per Serving
Calories 54.08 Calories from Fat 36.0
% Daily Value *
Total Fat 4.0g 36.91%
Saturated Fat 2.53g 75.97%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 33.08mg 8.27%
Total Carbohydrate 4.84g 9.68%
Dietary Fiber 0.0 g 0.0%
Sugars 4.79 g %
Protein 0.05g 0.57%
Vitamin A 123.2IU% Vitamin C 0.0mg%
Calcium 5.28mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby carrots, dash salt