Drunken Shrimp

30 mins (prep 15, cooking 15)
11 ingredients
2 servings
Original recipe was from the Food Network courtesy of Emeril. Changed the recipe a bit to fit our tastebuds and let me just say, this is a terrific way to make shrimp. Presentation is good enough for a dinner party.

Categories:  for-1-or-2 , <-30-mins , north-american , main-dish , comfort-food , seafood , shellfish , shrimp , taste~mood , romantic , number-of-servings , equipment , appetizer , one-dish-meal , stove-top , time-to-make ,
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Serving Size (120.19 g)
Servings 2
Amount per Serving
Calories 389.93 Calories from Fat 252.72
% Daily Value *
Total Fat 28.08g 86.4%
Saturated Fat 17.46g 174.58%
Trans Fat 0.24g %
Cholesterol 96.93mg 64.62%
Sodium 379.39mg 31.62%
Total Carbohydrate 33.34g 22.23%
Dietary Fiber 4.79 g 38.36%
Sugars 19.19 g %
Protein 5.17g 20.69%
Vitamin A 1060.96IU% Vitamin C 14.31mg%
Calcium 100.24mg% Iron 1.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large shrimp, scotch whisky