Dry Fried Mee Siam (Spicy and Tangy Siamese Noodles)

35 mins (prep 20, cooking 15)
17 ingredients
5 servings
A dish that's very very popular in S'pore n Malaysia :)

Categories:  <-60-mins , lunch~snacks , main-dish , time-to-make , asian ,
Share on Newzsocial



Serving Size (258.56 g)
Servings 5
Amount per Serving
Calories 81.84 Calories from Fat 9.9
% Daily Value *
Total Fat 1.1g 8.43%
Saturated Fat 0.15g 3.73%
Trans Fat 0.0g %
Cholesterol 126.0mg 210.0%
Sodium 674.21mg 140.46%
Total Carbohydrate 5.8g 9.66%
Dietary Fiber 0.23 g 4.53%
Sugars 3.08 g %
Protein 12.56g 125.63%
Vitamin A 6.64IU% Vitamin C 19.02mg%
Calcium 93.18mg% Iron 1.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
rice vermicelli, tamarind pulp, dried shrimp, dried chilies, candlenuts