Dublin Lawyer


Food.com
20 mins (prep 10, cooking 10)
12 ingredients
2-4 servings
Move over corned beef... this is my new favorite Irish dish to make! Not only because you get to set it on fire, but it is absolutely delicious. It's a bit plain looking (a plate full of white!), but I was shocked at how flavorful it was. I recommend serving it over Irish Colcannon.

Categories:  for-1-or-2 , <-30-mins , european , main-dish , shellfish , quick , number-of-servings , lobster , irish , low-carb , low-in... , time-to-make , very-low-carbs ,
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Ingredients

Nutrition

Serving Size (118.93 g)
Servings 2
Amount per Serving
Calories 518.19 Calories from Fat 511.38
% Daily Value *
Total Fat 56.82g 174.83%
Saturated Fat 35.63g 356.3%
Trans Fat 0.97g %
Cholesterol 185.15mg 123.43%
Sodium 36.97mg 3.08%
Total Carbohydrate 2.49g 1.66%
Dietary Fiber 0.0 g 0.0%
Sugars 2.49 g %
Protein 2.07g 8.28%
Vitamin A 2043.46IU% Vitamin C 0.53mg%
Calcium 64.77mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lobster meat, irish whiskey, salt and pepper
 

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