Duchess Potato With Carrot

50 mins (prep 30, cooking 20)
9 ingredients
8 servings
Ready, Set, Cook! Special Edition Contest Entry. The traditional mashed potato gets make-over. Just add a few steps and ingredients, the dish looks more appetizing.Note: Prepare mashed potato simply with water and butter. If pastry bag isn't available, use a plastic bag with snipped off corner

Categories:  <-60-mins , potato , vegetable , time-to-make ,
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Serving Size (89.81 g)
Servings 8
Amount per Serving
Calories 118.36 Calories from Fat 12.69
% Daily Value *
Total Fat 1.41g 17.33%
Saturated Fat 0.0g 0.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 240.84mg 80.28%
Total Carbohydrate 20.95g 55.85%
Dietary Fiber 2.83 g 90.41%
Sugars 5.56 g %
Protein 5.56g 88.94%
Vitamin A 86.29IU% Vitamin C 0.09mg%
Calcium 84.94mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped carrots, chopped cilantro, mashed potatoes, ground cumin


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