Duck Breast with Berry Sauce


food network
65 mins (prep 20, cooking 45)
15 ingredients
6 servings


Categories:  chicken , blackberry , fruit , blueberry , poultry , main-dish , raspberry , american , vegetables , duck , summer , spring ,
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Ingredients

Nutrition

Serving Size (242.16 g)
Servings 6
Amount per Serving
Calories 510.13 Calories from Fat 115.92
% Daily Value *
Total Fat 12.88g 118.93%
Saturated Fat 3.72g 111.57%
Trans Fat 0.16g %
Cholesterol 11.8mg 23.6%
Sodium 504.66mg 126.16%
Total Carbohydrate 90.26g 180.51%
Dietary Fiber 5.76 g 138.2%
Sugars 36.5 g %
Protein 6.4g 76.76%
Vitamin A 1346.66IU% Vitamin C 19.22mg%
Calcium 380.91mg% Iron 22.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large boneless, salt and freshly ground black pepper, or, fresh rosemary
 

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