Duck with Sour Sauce: Anatra con Salsa


food network
100 mins (prep 20, cooking 80)
20 ingredients
6 servings


Categories:  italian , poultry , carrot , tomato , mexican , salsa , dutch-oven , searing , spring , saucepan , sauce , chicken , winter , european , main-dish , fall , meat , duck , celery , summer , simmer , lemon ,
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Ingredients

Nutrition

Serving Size (48.09 g)
Servings 6
Amount per Serving
Calories 138.88 Calories from Fat 127.62
% Daily Value *
Total Fat 14.18g 130.86%
Saturated Fat 3.48g 104.33%
Trans Fat 0.16g %
Cholesterol 11.81mg 23.61%
Sodium 75.55mg 18.89%
Total Carbohydrate 1.1g 2.21%
Dietary Fiber 0.2 g 4.85%
Sugars 0.75 g %
Protein 1.47g 17.62%
Vitamin A 199.32IU% Vitamin C 1.09mg%
Calcium 5.11mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
clove garlic, brown chicken stock, chicken wings, ribs celery, parsley stems
 

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