Dulce de Leche Ice Cream

120 mins (prep 15)
7 ingredients
makes about 1 1/2 quarts
This is not just the best dulce de leche ice cream we've ever had, it's one of the best ice creams we've ever had, period. The most blissful thing about it is that it's not too sweet; the delicate caramel essence isn't obscured by sugar. And since it's not a custard-based ice cream, it's easy to make.

Categories:  central~south-american ,
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Serving Size (6.17 g)
Servings 112
Amount per Serving
Calories 20.05 Calories from Fat 9.72
% Daily Value *
Total Fat 1.08g 185.97%
Saturated Fat 0.67g 375.3%
Trans Fat 0.01g %
Cholesterol 4.07mg 151.9%
Sodium 6.03mg 28.13%
Total Carbohydrate 2.3g 85.89%
Dietary Fiber 0.0 g 0.0%
Sugars 2.07 g %
Protein 0.32g 71.75%
Vitamin A 41.87IU% Vitamin C 0.12mg%
Calcium 11.54mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pure vanilla extract, chopped pecans, an, ice cream, special equipment