Dutch Baby (Aka: German Pancake or Puff Pancake)

25 mins (prep 10, cooking 15)
5 ingredients
2 servings
My sister Daralyn introduced this recipe to our family soon after she was married. Her recipe evolved from a favorite breakfast, to our families standard birthday breakfast. When served for a birthday we add candles and a round of "Happy Birthday" but it tastes just as good without those to amenities!

Categories:  for-1-or-2 , beginner-cook , breakfast , german , egg , eggs~dairy , time-to-make , holiday , 5-ingredients-or-less , pancakes-and-waffles , european , <-30-mins , easy , kid-friendly , number-of-servings , inexpensive , dutch , from-scratch ,
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Serving Size (68.14 g)
Servings 2
Amount per Serving
Calories 271.12 Calories from Fat 76.32
% Daily Value *
Total Fat 8.48g 26.1%
Saturated Fat 5.01g 50.07%
Trans Fat 0.24g %
Cholesterol 36.6mg 24.4%
Sodium 493.93mg 41.16%
Total Carbohydrate 36.3g 24.2%
Dietary Fiber 3.21 g 25.68%
Sugars 14.83 g %
Protein 14.32g 57.26%
Vitamin A 240.0IU% Vitamin C 1.71mg%
Calcium 367.35mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4