Dutch Shrimp Soup


Food.com
50 mins (prep 20, cooking 30)
11 ingredients
4 servings
A tasty soup that I make into a meal by serving it with a salad and some crusty bread.

Categories:  served-hot , <-60-mins , shrimp , comfort-food , taste~mood , equipment , bisques~cream-soups , soups-&-stews , low-carb , low-in... , eggs~dairy , time-to-make , low-calorie , presentation , shellfish , seafood , savory , stove-top ,
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Ingredients

Nutrition

Serving Size (256.83 g)
Servings 4
Amount per Serving
Calories 673.11 Calories from Fat 204.03
% Daily Value *
Total Fat 22.67g 139.49%
Saturated Fat 12.28g 245.58%
Trans Fat 0.48g %
Cholesterol 162.75mg 217.0%
Sodium 835.27mg 139.21%
Total Carbohydrate 62.22g 82.96%
Dietary Fiber 2.97 g 47.52%
Sugars 46.81 g %
Protein 57.39g 459.1%
Vitamin A 1128.49IU% Vitamin C 13.48mg%
Calcium 1094.35mg% Iron 2.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
whipping cream, finely chopped parsley, dill weed, cooked small shrimp
 

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