Earl's Kung Pao (Protein of Your Choice)

40 mins (prep 20, cooking 20)
19 ingredients
4 servings
Earl's Restaurant in Canada makes the most amazing Kung Pao - it's on their menu as chicken, but I had it made vegetarian, and wow, is it fantastic! Make it however you like... at Earl's, you order by the number of peppers... 1 for mild, 6 for scorching... I like 6! *Note* The peppers are not eaten, they're cooked in the sauce, and then removed. Passed along to my by a friend who I ate there with... she mentions that if you cannot find the peppers, you can sub them with 2 tsp chili paste and 1 1/2 tsp chili flakes (to taste.)

Categories:  <-60-mins , main-dish , taste~mood , spicy , szechuan , chinese , time-to-make , asian ,
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Serving Size (455.23 g)
Servings 4
Amount per Serving
Calories 1015.7 Calories from Fat 446.04
% Daily Value *
Total Fat 49.56g 304.97%
Saturated Fat 4.4g 87.9%
Trans Fat 0.0g %
Cholesterol 49.37mg 65.82%
Sodium 1659.87mg 276.65%
Total Carbohydrate 107.69g 143.59%
Dietary Fiber 13.1 g 209.57%
Sugars 4.1 g %
Protein 40.24g 321.89%
Vitamin A 12024.79IU% Vitamin C 25.23mg%
Calcium 101.65mg% Iron 9.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried red chili peppers, fresh ginger