Easiest Vegan Apple Pie

55 mins (prep 35, cooking 20)
8 ingredients
6-8 servings
I think keeping Apple Pie simple is best. This one is as easy as it gets and it always turns out delicious! I used my food processor slicing blade to cut up the apples. It made it so much faster and easier to do. As always, I used my Easy Vegan Spelt Pie Crust: http://www.recipezaar.com/recipe/Easy-Vegan-Spelt-Pie-Crust-196863 for this recipe. It makes 2-9" pie crusts.

Categories:  <-60-mins , vegan , vegetarian , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (220.36 g)
Servings 6
Amount per Serving
Calories 164.73 Calories from Fat 3.87
% Daily Value *
Total Fat 0.43g 3.99%
Saturated Fat 0.06g 1.71%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.81mg 0.7%
Total Carbohydrate 42.63g 85.26%
Dietary Fiber 4.89 g 117.45%
Sugars 33.97 g %
Protein 0.55g 6.57%
Vitamin A 138.02IU% Vitamin C 13.38mg%
Calcium 14.35mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry, white spelt flour, cold margarine