Easter Pizza of the Calabrese Variety


Food.com
123 mins (prep 120, cooking 3)
9 ingredients
13 servings
This is to be put together over a couple days and finally cooked and eaten on the day before Easter.

Categories:  ham , italian , taste~mood , equipment , <-4-hours , cheese , one-dish-meal , eggs~dairy , time-to-make , holiday , european , easter , main-dish , oven , casseroles , pork , meat , number-of-servings , for-large-groups ,
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Ingredients

Nutrition

Serving Size (157.28 g)
Servings 13
Amount per Serving
Calories 380.24 Calories from Fat 243.09
% Daily Value *
Total Fat 27.01g 540.17%
Saturated Fat 13.25g 861.5%
Trans Fat 0.43g %
Cholesterol 90.11mg 390.47%
Sodium 1047.99mg 567.66%
Total Carbohydrate 4.14g 17.95%
Dietary Fiber 0.47 g 24.49%
Sugars 0.67 g %
Protein 29.43g 765.18%
Vitamin A 589.94IU% Vitamin C 0.18mg%
Calcium 534.81mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pizza dough, sliced, hard-boiled egg
 

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