Easy Apricot Bread

30 mins (prep 30)
13 ingredients
2 loaves
Prepare these impressive fat-free loaves with frozen bread dough and a filling of low-calorie fruit spread.

Categories:  low-fat , low-calorie , bread , healthy-cooking , bread-and-pastry , low-sodium , breakfast-and-brunch ,
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Serving Size (122.26 g)
Servings 2
Amount per Serving
Calories 57.33 Calories from Fat 4.23
% Daily Value *
Total Fat 0.47g 1.44%
Saturated Fat 0.03g 0.33%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.21mg 0.1%
Total Carbohydrate 13.33g 8.88%
Dietary Fiber 2.37 g 18.99%
Sugars 10.99 g %
Protein 1.66g 6.66%
Vitamin A 2278.61IU% Vitamin C 12.78mg%
Calcium 15.53mg% Iron 0.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white or whole wheat bread, nonstick cooking spray, chopped, sifted powdered sugar, fat-free milk