Easy Artisan Gluten-Free Dough

180 mins (prep 150, cooking 30)
18 ingredients
2 servings
This is from Judith Fertig's book 200 Fast & Easy Artisan Breads. I have never made it, but am posting it by request. The master recipe is already dairy free, and you can use an egg substitute if you need to. The chickpea flour may also be replaced with soy flour. It is the assortment of flours & other ingredients that is supposed to give you a finished product that resembles a wheat bread. The recipe notes that the dough is unique, at first it will resemble a very wet batter. After an hour it will thicken to the consistency of brownie batter. After 2 hours it rises to about 1 inch from the top of the bowl & looks like cornbread batter or golden mashed potatoes. The raw dough doesn't taste like a yeast bread dough. I will create a gluten-free recipe book in my shared cookbooks that will include all of the gluten-free recipes from this book. If you don't have a baking stone, you can still make artisan breads, just make sure your oven has preheated for at least 30 minutes & add the 2 cups of water to a broiler pan.

Categories:  gluten-free , number-of-servings , free-of... , breads , <-4-hours , from-scratch , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (227.21 g)
Servings 2
Amount per Serving
Calories 998.61 Calories from Fat 411.21
% Daily Value *
Total Fat 45.69g 140.6%
Saturated Fat 3.58g 35.82%
Trans Fat 1.02g %
Cholesterol 0.0mg 0.0%
Sodium 2949.53mg 245.79%
Total Carbohydrate 123.09g 82.06%
Dietary Fiber 21.94 g 175.56%
Sugars 10.0 g %
Protein 21.45g 85.78%
Vitamin A 37.72IU% Vitamin C 0.0mg%
Calcium 88.28mg% Iron 4.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
brown rice flour, tapioca flour, instant yeast, packed brown sugar, lukewarm water, unsweetened applesauce