Easy Baked Eggs

40 mins (prep 10, cooking 30)
8 ingredients
8 servings
Got it from a community recipe book.

Categories:  <-60-mins , main-dish , brunch , one-dish-meal , eggs~dairy , time-to-make ,
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Serving Size (24.35 g)
Servings 8
Amount per Serving
Calories 103.91 Calories from Fat 37.44
% Daily Value *
Total Fat 4.16g 51.14%
Saturated Fat 2.62g 104.76%
Trans Fat 0.12g %
Cholesterol 21.75mg 58.0%
Sodium 127.17mg 42.39%
Total Carbohydrate 9.8g 26.14%
Dietary Fiber 0.0 g 0.0%
Sugars 9.8 g %
Protein 6.89g 110.26%
Vitamin A 127.4IU% Vitamin C 1.14mg%
Calcium 237.69mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoning salt, shredded cheddar cheese, diced ham