Easy Baked Macaroni and Cheese


Food.com
40 mins (prep 10, cooking 30)
8 ingredients
6 servings
This is a family favorite that I learned from my Mom. It has been passed down and I am sure it has changed over the years, but everyone that has it loves it. I use it anytime I need a nice side dish in a pinch!! The left overs reheat nicely and never stick around more than a day or so! I tend to cook by sight, so I did my best to approximate the measurements. I like to make this with fried chicken, grilled salmon, pork roast,etc with a fresh salad or veggie. It really is a versatile dish that leaves you free to tend to your main dish or dessert prep!!

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , north-american , comfort-food , taste~mood , cheese , pasta , elbow-macaroni , eggs~dairy , time-to-make , easy , southwestern-u.s. , kid-friendly , american , inexpensive ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (47.73 g)
Servings 6
Amount per Serving
Calories 189.67 Calories from Fat 106.56
% Daily Value *
Total Fat 11.84g 109.31%
Saturated Fat 3.19g 95.57%
Trans Fat 0.0g %
Cholesterol 3.78mg 7.56%
Sodium 329.99mg 82.5%
Total Carbohydrate 16.99g 33.98%
Dietary Fiber 0.79 g 19.05%
Sugars 0.79 g %
Protein 3.98g 47.8%
Vitamin A 211.5IU% Vitamin C 0.01mg%
Calcium 35.5mg% Iron 0.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, heavy whipping cream, shredded sharp cheddar cheese, shredded, chopped onion
 

Comments