Easy Banana Bread

70 mins (prep 10, cooking 60)
8 ingredients
14 servings
This recipe is super easy to make, it takes no time to prepare!!!For best results use banana's that have been frozen and thawed out, they add a lot more moisture to the bread.Or if you want to use fresh banana's, add more applesauce for moisture.*Recipe has been updated thanks to review*

Categories:  low-fat , easy , low-sat.-fat , number-of-servings , healthy , breads , <-4-hours , low-in... , time-to-make , for-large-groups , dessert ,
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Serving Size (52.57 g)
Servings 14
Amount per Serving
Calories 214.69 Calories from Fat 113.49
% Daily Value *
Total Fat 12.61g 271.55%
Saturated Fat 1.12g 78.46%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 258.98mg 151.07%
Total Carbohydrate 24.94g 116.39%
Dietary Fiber 3.57 g 199.69%
Sugars 9.17 g %
Protein 3.83g 107.26%
Vitamin A 12.01IU% Vitamin C 0.34mg%
Calcium 18.21mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ripe bananas