Easy Beef Burgundy for the Crock Pot

425 mins (prep 5, cooking 420)
7 ingredients
4-6 servings
I got this recipe from "Favorite Brand Name Slow Cooker Recipes". The original recipe called for 4oz canned sliced mushrooms instead of fresh, so you could use those instead if you wish in this recipe. Serve over noodles, rice or mashed potatoes.

Categories:  crock-pot , low-calorie , easy , 3-steps-or-less , equipment , low-carb , low-in... ,
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Serving Size (68.16 g)
Servings 4
Amount per Serving
Calories 55.79 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.11%
Saturated Fat 0.0g 0.07%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2.99mg 0.5%
Total Carbohydrate 2.77g 3.69%
Dietary Fiber 0.08 g 1.24%
Sugars 0.4 g %
Protein 0.28g 2.21%
Vitamin A 1.52IU% Vitamin C 1.15mg%
Calcium 11.42mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef round steak, condensed cream of mushroom soup, fresh mushrooms, dry onion soup mix