Easy Beef Enchiladas

50 mins (prep 30, cooking 20)
9 ingredients
8 servings
This is your basic enchilada, you may take these to another level by adding in other ingredients to the ground beef, like corn, cooked rice, green bell pepper, jalapeño pepper --- you may also adjust the olives and cheese to taste ---make certain to have the ground beef filling still hot when filling the tortillas, or the enchiladas will take longer to bake and will get soggy, baking time should be no more than 20 minutes or just enough to heat up the dish --- see my Kittencal's Taco Seasoning Mix and Kittencal's Red Enchilada or Taco Sauce

Categories:  <-60-mins , beginner-cook , ground-beef , north-american , beef , mexican , super-bowl , taste~mood , spicy , equipment , time-to-make , holiday , new-years , easy , main-dish , oven , casseroles , meat ,
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Serving Size (89.76 g)
Servings 8
Amount per Serving
Calories 362.0 Calories from Fat 166.32
% Daily Value *
Total Fat 18.48g 227.46%
Saturated Fat 5.55g 221.81%
Trans Fat 0.0g %
Cholesterol 8.87mg 23.66%
Sodium 665.44mg 221.81%
Total Carbohydrate 39.78g 106.07%
Dietary Fiber 1.86 g 59.62%
Sugars 1.85 g %
Protein 9.25g 147.92%
Vitamin A 82.51IU% Vitamin C 0.0mg%
Calcium 79.85mg% Iron 2.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, small onion, fresh minced garlic, taco seasoning mix, grated, sliced black olives