Easy Bread and Butter Pickles

40 mins (prep 30, cooking 10)
9 ingredients
1 servings
My mother-in-law shared this recipe with me years ago. I make them every summer when our cucumbers start coming out of our garden. These pickles keep for 9 months in the refrigerator but mine never last that long!

Categories:  <-60-mins , condiments,-etc. , number-of-servings , time-to-make ,
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Serving Size (2018.6 g)
Servings 1
Amount per Serving
Calories 3882.81 Calories from Fat 6.75
% Daily Value *
Total Fat 0.75g 1.16%
Saturated Fat 0.12g 0.62%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 45912.51mg 1913.02%
Total Carbohydrate 958.56g 319.52%
Dietary Fiber 1.15 g 4.59%
Sugars 948.43 g %
Protein 0.81g 1.63%
Vitamin A 1.3IU% Vitamin C 0.45mg%
Calcium 154.58mg% Iron 5.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mustard seeds