Easy Breakfast Casserole

60 mins (prep 15, cooking 45)
10 ingredients
6-8 servings
This recipe was given to me years ago by my MIL and it goes over well every single time! You can substitute the ham for any meat you like or just go with mushrooms and/or spinach for a vegetarian version.

Categories:  <-60-mins , beginner-cook , 3-steps-or-less , north-american , breakfast , christmas , cheese , brunch , omelets-and-frittatas , egg , eggs~dairy , time-to-make , holiday , lunch~snacks , easy , american , inexpensive ,
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Serving Size (102.0 g)
Servings 6
Amount per Serving
Calories 157.4 Calories from Fat 36.0
% Daily Value *
Total Fat 4.0g 36.88%
Saturated Fat 1.68g 50.5%
Trans Fat 0.0g %
Cholesterol 51.66mg 103.31%
Sodium 1085.0mg 271.25%
Total Carbohydrate 10.36g 20.72%
Dietary Fiber 0.0 g 0.0%
Sugars 10.13 g %
Protein 19.95g 239.42%
Vitamin A 36.95IU% Vitamin C 1.46mg%
Calcium 247.32mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
french bread, mild cheddar cheese, sliced mushrooms, ground mustard