Easy Breakfast Muffins!

33 mins (prep 15, cooking 18)
10 ingredients
12 servings
These are super easy, and DELICIOUS! I altered the original recipe to add the bell pepper and onion, and I also added more cheese and ham. These are almost like biscuits, but they are great for to-go breakfasts, or just a snack! Very moist too!

Categories:  <-60-mins , rolls~biscuits , lunch~snacks , easy , camping , breakfast , breads , to-go... , snack , time-to-make ,
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Serving Size (73.1 g)
Servings 12
Amount per Serving
Calories 315.68 Calories from Fat 81.63
% Daily Value *
Total Fat 9.07g 167.38%
Saturated Fat 1.98g 118.99%
Trans Fat 0.1g %
Cholesterol 6.9mg 27.6%
Sodium 449.19mg 224.59%
Total Carbohydrate 52.99g 211.96%
Dietary Fiber 0.0 g 0.0%
Sugars 30.87 g %
Protein 5.68g 136.26%
Vitamin A 17.5IU% Vitamin C 0.57mg%
Calcium 213.63mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded cheddar cheese, chopped cooked ham, green bell pepper, salt and pepper